Stewed fruits

Hema’s solution for stewed fruits :

• Filling: 20 °C to 95 °C
• Max output: 49000 containers / hour
• Bottom transfer for glass and metal containers
• Particulate size: 20 x 20 x 20 mm (volumetric technology)

Our configurations :

• Stand-alone filler

Our options :

• Bottom fill (volumetric technology)
• Double-walled tank for hot products and temperature alarm.
• Automatic format changeover with characteristics saved (weight, speed, etc.)
• Automatic cleaning: internal and external cleaning
• Cleaning equipment: CIP station, return tank, portable foam station for external cleaning
• Automatic angled collector for recovery of product and cleansers
• Containers ejection : bottles that are incorrectly filled or capped are ejected
• Pressurized air system with filters for the filling enclosure, with temperature and humidity regulation.